Read Comments Comments (9)

• bnn 10 years ago

  Wow

  Wow

  reply
• Sacco 10 years ago

  Oh what about adibi

  Oh what about adibi

  reply
• Ken Ntiamoa 10 years ago

  Something that has salt in it.
  
  My mother used to make that one.
  
  Ken

  Something that has salt in it.
  
  My mother used to make that one.
  
  Ken

  reply
• Food 10 years ago

  Writer, could you go ahead and add the recipes to complete your research?

  Writer, could you go ahead and add the recipes to complete your research?

  reply
• kobby 10 years ago

  please can you the process of preparing them

  please can you the process of preparing them

  reply
• Seth Donkor 10 years ago

  so all these foods are in my country and yet we have been concentrating and wasting our time by consuming those chemicals and fertiluser foods.Oh naaaaaaaa !!!!!

  so all these foods are in my country and yet we have been concentrating and wasting our time by consuming those chemicals and fertiluser foods.Oh naaaaaaaa !!!!!

  reply
• Finish Dahom 10 years ago

  ave you forgotten ADIBI and MPOTOMPOTO(MPIIHO)

  ave you forgotten ADIBI and MPOTOMPOTO(MPIIHO)

  reply
• Liz.. 10 years ago

  @yen.comgh kids will be reading all these so we should always make sure we know the fact before we put them in public. Your second dish is made with red oil or palm oil
  And it is called brodo-eigo not brodokuno.
  All righ ...
  read full comment

  @yen.comgh kids will be reading all these so we should always make sure we know the fact before we put them in public. Your second dish is made with red oil or palm oil
  And it is called brodo-eigo not brodokuno.
  All right..? There is nothing like brodokuno in Akan language.

  reply
• Hakeem 10 years ago

  Mmmmmmmm 3b3y3d3 oooo next time i need Akankyi3 wai

  Mmmmmmmm 3b3y3d3 oooo next time i need Akankyi3 wai

  reply