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Food & Drinks
MAIN DISH
Fufu
;
Kenkey
;
Banku
Fried Plantain aka. Red Red
|
Ampesi
Gari
Rice/Jollof/Waakye/Omo Tuo
Sauces/Stew/"Shito"
Soups
Tuo Zanfi: Main food eaten by Ghanaians from the Upper East, Northern and upper west Regions. made with flour from millet or maize.
SNACKS & APPETIZER
Kelewele
Tatale
Ghanaian Kebab - tsintsinga
Updated -
August 10 5:49 PM ET
SALADS
.... Coming Soon!
Updated -
May 16 4:49 PM ET
LOCAL DRINKS
Palm Wine 7% Alcohol by volume
Pito (Millet Wine) 5% Alcohol by volume
Akpeteshie (Local Gin) 40% Alcohol by volume
Asaana (Maize Wine) No Alcohol
Lamujii (Ginger Wine) No Alcohol
Updated -
May 16 4:49 PM ET
VEGETARIAN DIET
: .... Coming Soon!
Updated -
May 16 4:49 PM ET
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