Display optionsMobile website
Index
Advertisement
Food & Drinks
MAIN DISH
  • Fufu; Kenkey; Banku
  • Fried Plantain aka. Red Red | Ampesi
  • Gari
  • Rice/Jollof/Waakye/Omo Tuo
  • Sauces/Stew/"Shito"
  • Soups
  • Tuo Zanfi: Main food eaten by Ghanaians from the Upper East, Northern and upper west Regions. made with flour from millet or maize.
    • SNACKS & APPETIZER
     
  • Kelewele
  • Tatale
  • Ghanaian Kebab - tsintsinga
    Updated - August 10 5:49 PM ET
    • SALADS
    		 .... Coming Soon!
    Updated - May 16 4:49 PM ET
    Cake
    		 watch video
    Updated - March 20
    LOCAL DRINKS
  • Palm Wine 7% Alcohol by volume
  • Pito (Millet Wine) 5% Alcohol by volume
  • Akpeteshie (Local Gin) 40% Alcohol by volume
  • Asaana (Maize Wine) No Alcohol
  • Lamujii (Ginger Wine) No Alcohol
    Updated - May 16 4:49 PM ET
    • VEGETARIAN DIET: .... Coming Soon!
    Updated - May 16 4:49 PM ET